The order rail for restaurants
Run the whole service on one rail.
Take orders, fire the kitchen, and track every ticket in real time — across every location. Set up your restaurant yourself in minutes.
No card required · Live in minutes
- 1×Wood-fired margherita— extra basil
- 2×Charred broccolini
- 1×Negroni— no garnish
From zero to first order
Three steps. No installer, no integrator.
Claim your space
Pick a name and a subdomain. Your storefront and dashboard are live the moment you finish signing up.
Build the menu
Add locations, categories, items, and modifiers. Set prices in your own currency, down to the minor unit.
Fire the kitchen
Orders land on the rail and move through the line. Staff see new tickets; guests watch their order in real time.
Everything in service
Built around how a kitchen actually runs.
The order rail
Every ticket, from placed to served, on one live board. No shouting across the pass.
Real-time tracking
Guests follow their order as it moves. Fewer “is it ready?” calls, more turned tables.
Every location
One account, many branches. Per-location menus, hours, and timezones — managed in one place.
Priced your way
Sell in any currency with correct minor units. Discounts, modifiers, and taxes that add up exactly.